Campbeltown Loch Blended Malt Scotch Whisky is a blended malt whisky that is made up of all five Campbeltown malt brands: Springbank, Longrow, Hazelburn, Kilkerran, and Glen Scotia. It has a sweet and fruity aroma with hints of honey and butterscotch, and complex maritime and spice notes with a subtle touch of peat smoke. The whisky is aged in a combination of ex-bourbon and ex-sherry casks and bottled at the Springbank Distillery in Campbeltown, Scotland. On the nose, it has hints of oil, brine, smoke, and liquorice, as well as notes of vanilla, malt, dark chocolate, orange peel, lemon juice, honeyed muesli, peanuts, almonds, and pepper. There are also hints of dusty oak, old books, and dunnage warehouses. On the palate, it has flavors of honeyed malt and vanilla, followed by sea salt, black pepper, raisins, sultanas, caramel, toffee, oak spice, currants, aniseed, and a distant oily smoke. The finish has a flinty, stony note that evokes pebble beaches. Overall, Campbeltown Loch is an unmistakable whisky with a complex and well-balanced flavor profile.