Questions? Email us at info@pbexpressliquor.com

Mezcal Vago Espadin By Emigdio Jarquin

Mezcal Vago Espadin By Emigdio Jarquin

Regular price $49.99

Unit price per 

Size

DESCRIPTION

"A Miahuatlan Espadin through and through, delicate, slightly lactic, enchanting on the nose. Wild flowers, fresh cut agave, extremely balanced and warming at 50% abv. The finish is sweet, and lengthy with only suggestions of smoke from the underground cook." 93 Points 2022 Ultimate Spirits Challenge

Winner 2019 San Francisco Spirits Competition - Best Mezcal in Show

"At Vago, we believe in walking away from the beaten path, losing ourselves in the hills, and searching out the extraordinary. We seek out small batch mezcaleros, who for generations have been perfecting their craft deep in the mountains of Oaxaca. Each of our unique mezcals is naturally made in a traditional palenque with no additives. On the front label of each of our bottles, all the information is there about who made it, what pueblo, what agave, size of batch and more. This is connoisseur mezcal. We aim to empower both the master craftsmen with a celebration of his art, and also the consumer by giving them the knowledge they need to find a great mezcal. "

Emigdio distills outside of Miahuatlán de Porfirio Díaz. We are very proud and excited to have finally found a mezcalero from this area we can put in a Vago bottle. Miahuatlán is a historically important town in mezcal production as well as where both Aquilino and Tío Rey’s families emigrated from. By adding Emigdio to the family, we are able to extend the conversation of our history and tradition even further back in time.

Emigdio’s land is in the Nanche district of Miahuatlán de Porfirio Diaz (16°23'51.4"N 96°33'03.5"W), about 2 ½ hours directly South of Oaxaca City. The palenque sits at around 4,970 ft., among gently rolling hills and shallow arroyos in an arid climate.  In the surrounding area grows Agave Espadín, Mexicano Verde, Tobalá, Tepeztate, Arroqueño, Pulquero, Madre Cuixe, and Bicuixe (Cuixe).

Mezcal goes back in his family at least three generations, Emigdio having learned it from his grandfather. Their horno is a conical pit dug into the earth, which can hold up to 7 tons of Espadin. Emigdio usually roasts his agave for 5-7 days, which is on the longer end of an average roast. He then lets it rest in the sun to cool for one to two weeks.

 

Shipping Information

Open tab
  • Unfortunately we cannot currently ship to Alabama, Alaska, Hawaii, Mississippi, and Utah.
  • All orders require a 21+ signature upon delivery or the package WILL NOT be delivered. 
  • This item is not eligible for return. 
  • Shipping Insurance is automatically applied to your cart.
  • UPS Next Day Air & UPS 2nd Day Air orders must be placed before 1 P.M. (PST) Monday-Friday (During Business Days) for the package to ship out that same day, otherwise the package will ship out the next business day.
  • UPS Ground orders can take an average of 1-3 business days to process and another 3-5 business days to ship. Packages can typically take around 8-10 business days to deliver depending on the distance the package is traveling.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Close (esc)

FINAL HOLIDAY SHIPPING DATES:

These are the cut off dates for PB Express Liquor to receive orders by December 24th:

UPS Ground Shipping: Final orders placed by December 12th

UPS 2nd Day Air: Final orders placed by December 19th

UPS Next Day Air: Final orders to placed by December 20th

Welcome to PB Express Liquor

Are you over the legal drinking age of 21 years?

Search

Shopping Cart

Your cart is currently empty.
Shop now