Sazerac Rye 100 Proof

Sazerac Rye 100 Proof, presented in a generous 1-liter bottle, is the quintessential straight rye whiskey that defines bold character and timeless flavor. Known as "The One and Only New Orleans Original," this rye delivers a robust 100-proof punch with a rich complexity of flavors. Expect notes of clove, candied spices, and bright citrus, balanced by a smooth, peppery finish. Perfect for classic cocktails like the Sazerac or Manhattan, this whiskey is also exceptional on its own, offering a true taste of American whiskey heritage.

This is the Sazerac Rye you know and love, but with amplified character and depth. Crafted at the world-renowned Buffalo Trace Distillery, this whiskey is the product of a single distilling season, aged for at least four years in a federally bonded warehouse. The higher proof brings forward a richer, spicier, and more complex profile, making it a must-have for rye enthusiasts and cocktail connoisseurs alike.

The history of Sazerac Rye is the history of the American cocktail. Its story begins in the 1850s at the Sazerac Coffee House in New Orleans, where the Sazerac Cocktail—America's first branded cocktail—was born, originally with French brandy and later with American rye whiskey. The brand became an icon of New Orleans culture. Today, the Sazerac Company and Buffalo Trace Distillery proudly continue this legacy, producing a rye whiskey that is celebrated for its historic character and smooth, balanced profile. This Bottled-in-Bond release is a tribute to the historic standards of quality that defined that era.

Tasting Notes:

Nose: A vibrant and aromatic bouquet of dried orange peel, clove, and anise, beautifully layered with notes of sweet vanilla, candied spice, and a pleasant hint of sweet oak.

Palate: A wonderfully rich and full-bodied palate. The classic flavors of licorice and citrus are bolder and more pronounced, expertly balanced by a wave of sweet caramel. A robust black pepper and cinnamon spice emerges, a direct result of the higher proof.

Finish: The finish is exceptionally long, warm, and satisfying, with lingering notes of peppery rye spice, subtle anise, and a final, sophisticated whisper of toasted oak.