WhistlePig X Liquid Death Gravestock Wheat Whiskey

Herein lies our dearly departed Gravestock whiskey. This wheat & rye whiskey met its bottle peacefully at the WhistlePig Farm in Shoreham, VT, surrounded by pigs and friends. After years in new American oak, it spent its final months resting in peace in a 380-gallon charred American oak casket, then was proofed down with Liquid Death Mountain Water. Remembered by those who know life is too short to drink anything but the best. In lieu of flowers, pour out a glass and share.

Founded in 2007 on a historic Vermont farm, WhistlePig has grown into one of the most innovative and respected whiskey distilleries in the world. Known for its high-proof, well-aged rye whiskeys, WhistlePig has consistently experimented with unique cask finishes, high-quality grains, and bold flavors, setting new standards in the whiskey industry. From their famous Boss Hog releases to their FarmStock rye series, the distillery has always strived to elevate the rye whiskey category.

Launched in 2019, Liquid Death has disrupted the bottled water industry with its punk-rock attitude and eco-conscious mission. The brand’s slogan, “Murder Your Thirst,” and their canned mountain water and sparkling water have gained a cult following, proving that even hydration can be cool, rebellious, and environmentally friendly. Their expansion into collaborations, including this first-ever partnership with a whiskey brand, solidifies Liquid Death’s commitment to pushing the limits of creativity and branding.